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Divergen-D Divergen-D is indicated for the treatment of infections caused by micro-organisms susceptible to Gentamycin and/or Doxycycline especially for gastrointestinal infections in calves and poultry and infections of the respiratory tract in poultry, calves and pigs. ? Composition of Divergen-D Each gram contains 120mg Gentamycin Sulphate and 200mg Tylosin tartrate ? Indication Effective especially for the treatment of gastrointestinal infections and infections of the respiratory tract in Poultry, Calves and Pigs ? Divergen-D: Contra-indications Hypersensitivity to aminoglycosides and/or Tetracyclines Animals with renal dysfunctions, vestibular and/or ear dysfunctions, impaired eye function or an impaired liver function Do not combine with potential nephrotoxic or muscle paralyzing medicines ? Side effect Kidney damage and/or ototoxicity, hypersensitivity reactions like gastrointestinal disturbances or changes of intestinal flora ? Dosage Poultry: 100g per 400 litres of drinking water for 3-5 days Calves: 100g per 60 calves of 50kg body weight during 4-6 days Pigs: 100g per 250 litres of drinking water during 4-6 days ? Administration Orally through drinking water. Medicated water should be used within 24 hours ? Divergen-D: Withdrawal periods Cattle: 90 days Pigs: 40 days Eggs: 14 days ? Notice to farmers Livestock farmers handling drugs must be cautious about the drugs and commit to their judicious management, use, and administration. In addition to this, farmers should promote routine health programs that prevent disease. The farm management systems, biosecurity, vaccination programs, nutrition, and hygiene should be strengthened. The withdrawal periods of each drug should be strictly followed.Sku: 1766823361-683
Divergen-D (DSL Brand | Antimicrobial Drug | 100g)
₦13,585.00 -
Divermectin Divermectin is effective for the treatment and control of gastrointestinal nematodes and lungworms in sheep, goats and cattle, as well as internal and external parasites in poultry. It is also for the treatment and control of gastrointestinal nematodes, and lungworms, and nasal bots. Some of the gastrointestinal worms (adult and immature) include?Haemonchus contortus,?Ostertagia circumcincta, Inchostrongylus spp., Coopenia spp., Nematodirus spp., Strongyloides papilosus, Oesophagostomum spp, and adult?Chabertia ovina. ? Composition of Divermectin Contains per ml: Ivermectin 10 mg (1%) ? Indications of using Divermectin Poultry: Internal parasites (nematodes, Capillaria spp. (crop worm) and Ascaridia spp.) and external parasites like mite and lice infestations. Cattle, Sheep and goats: Gastrointestinal worms (adult and immature) : Cooperia spp, Haemonchus contortus, Ostertagia spp, Trichostrongylus spp, Nematodirus spp, Oesophagostomum spp., Strongyloides spp, Bunostomum spp, Toxocara spp and ?Chabertia ovina. Lung worms (adult and immature): Dictyocaulus filaria. Nasal bot (all larva stages): Oestrus ovis. ? Contra-indications Do not administer to other animals than recommended. Severe adverse reactions, including fatalities in dogs, may occur. Do not use in pregnant animals. Do not administer to cows during the lactating period. ? Dosage and administration of Divermectin For oral administration. Poultry :1 ml per 4 litres of drinking water. Cattle, sheep, goats: 0.2 ml per 10 kg bodyweight. Medicated water should be used within 24 hours. ? Withdrawal period Meat: 14 days Egg: ?14 days ? Warning Do not use in pregnant animals ? Storage Store in a dry, dark place below 30 ?C. Store in a closed packing.Sku: 1766823366-684
Divermectin (DSL Brand | 1 Liter)
₦27,299.99 -
Divertamin Divertamin is a combination of vitamins, electrolytes and amino acids used in poultry to achieve good growth and optimum production performance. It is highly concentrated with electrolytes, vitamins, and essential amino acids required for boosting egg production and egg size. The offered product helps livestock recover faster from diseases, boosting their immune status. Divertamin increases appetite and reduces stress associated with transportation, vaccination, debeaking, heat, etc. ? Composition of Divertamin Vitamin A 3,750,000 I.U Vitamin D 1,100,000 I.U Vitamin E 1,000 ???????I.U Vitamin K 4,350 ???????I.U Vitamin B2 4,350 ???????mg Vitamin B6 2,350 ???????mg Vitamin B12 11,350 ???????mg Vitamin C 10,000 ?????mg Ca-D-Pantothenate 5,350 ???????mg Nicotinic acid 16,700 ?????mg DL-Methionine 10,000 ?????mg L-Lysine 15,000 ?????mg Potassium Chloride 87,000 ?????mg Manganese Sulphate 12,000 ?????mg Sodium Sulphate 212,000 ???mg Sodium Chloride ????? 50,000 ?????mg Copper Sulphate 12,000 ?????mg Zinc Sulphate 12,000 ?????mg ? Unique Property Treatment of vitamins and mineral deficiencies in poultry and in the management of stress e.g during vaccination, debeaking, transfer, heat & cold period ? Dosage As anti-stress: 1gm to 4 litres of water for 3-5 days Deficiencies: 1gm to 2 litres of water for 5 days ? Indications It is indicated for use in the following cases: Prevention and treatment of dehydration, unbalance of electrolytes, insufficiencies of protein due to high-degree fever, vomit, severe diarrhoea. Improvement of animal health in convalescence, anaemia, stress, depression, emaciation, chronic diseases, or acute diseases. Stimulation of appetite; Improvement of feed efficiency; Promotion of body weight gains.Sku: 1766823378-685
Divertamin (Multivitamins | 100g)
₦4,550.00 -
DRIP CUP. A drip cup is a device commonly used in poultry farming to provide water to birds such as chickens, ducks, and turkeys. It consists of a nipple drinker, which is a small metal or plastic valve that dispenses water when pecked or pressed by the bird?s beak, and a cup attached to the bottom of the nipple. The cup serves as a reservoir for the water, ensuring a constant supply is available for the birds to drink. The nipple drinker prevents spillage and contamination of the water, keeping it clean and hygienic for the birds. The Main Benefits Of The Drip Cup Includes: It is ideal for poultry finishing up to a live weight of approximately 5 kg. Provides sufficient water for the birds. It keeps the litter dry without hindering the birds from drinking. The drip cup prevents water from dripping on the floor of the poultry house when the birds peck the nipple for water. The drip cup also prevents the accumulation of microbes. It protects the water drinking quality. Product Origin: EUSku: 1766824208-877
Drip Cup
₦1,072.50 -
Please, consult with your veterinary doctor to determine the best medications for the animals you are treating. Kindly visit this link to see the Teledart Blowpipes.Sku: 1766819337-67
Drug Filling Syringe for Teledart Blowpipe (Shipped From Overseas)
₦19,500.00 -
Duroc Pigs for Sale in Nigeria ? Fast-Growing, Hardy, and Highly Profitable Breed Start or expand your pig farming business with premium-quality Duroc pigs ? one of the world?s most sought-after pig breeds for meat production. Known for their rapid growth rate, feed efficiency, and excellent meat quality, Duroc pigs are a top choice for farmers looking to maximize profit and sustainability. At [Your Farm Name/Allschoolabs Farms], we supply healthy, disease-free Duroc piglets and growers from carefully selected parent stock. Whether you?re a smallholder farmer or managing a large-scale operation, our Duroc pigs are bred to perform under Nigerian conditions with high adaptability, resilience, and productivity. What Are Duroc Pigs? Duroc is an elite commercial pig breed originating from the United States, recognized globally for its fast growth rate, superior feed conversion efficiency, and marbled meat quality. Duroc pigs have a distinctive reddish-brown coat, muscular build, and calm temperament. They are excellent for crossbreeding and perform well in tropical climates, making them ideal for Nigerian farmers aiming for commercial pork production. Key Characteristics of Duroc Pigs Attribute Description Breed Type Meat (Terminal sire / commercial pig breed) Origin United States Color Reddish-brown to dark mahogany Body Type Muscular, long-bodied, heavy frame Growth Rate 90?100 kg live weight in 5?6 months Feed Conversion Ratio (FCR) 2.8?3.0:1 (highly efficient) Temperament Calm and docile Meat Quality Tender, juicy, and marbled (premium pork) Adaptability Excellent under Nigerian conditions Purpose Commercial meat production and breeding Vaccination Fully vaccinated and dewormed before sale Why Choose Duroc Pigs for Your Farm? Duroc pigs are prized worldwide for their superior performance, resilience, and profitability. They are among the top three pig breeds used in commercial pork production globally ? and for good reason. Here?s why Nigerian farmers love the Duroc breed: ? 1. Fast Growth and Early Maturity Durocs grow faster than most local pig breeds. With proper feeding, they reach market weight (90?100 kg) within 5 to 6 months, reducing production time and increasing turnover. This makes them ideal for commercial pig farming operations that rely on quick returns. ? 2. Superior Meat Quality Consumers and butchers prefer Duroc pork for its excellent taste, tenderness, and marbling. The meat has a rich flavor and ideal fat distribution, giving it a premium market value. If you?re targeting restaurants, hotels, or export markets, Duroc pork gives you a competitive edge. ? 3. Excellent Feed Conversion Ratio Feed is the most expensive part of pig farming. Duroc pigs have one of the best feed-to-weight gain ratios (FCR) in the industry ? about 2.8:1 ? meaning they need less feed to gain more weight. This translates to lower feed costs and higher profit margins. ? 4. Hardy and Adaptable to the Nigerian Climate Durocs are hardy pigs that thrive under tropical and subtropical climates. Their strong immune system allows them to perform well even under moderate heat stress, making them a reliable breed for both intensive and semi-intensive systems. ? 5. Ideal for Crossbreeding Programs Many farmers use Duroc boars in crossbreeding to improve growth rate, feed efficiency, and meat quality in local breeds. Crossing Duroc with Large White or Landrace sows produces high-performing hybrid piglets with exceptional carcass quality and faster growth. ? 6. Calm Temperament and Easy Management Duroc pigs are known for being gentle, easy to handle, and less aggressive, which makes farm management easier and safer ? especially for new or small-scale farmers. Types of Duroc Pigs Available At [Your Farm/Allschoolabs Farms], we supply: Duroc Piglets (2?3 months old) ? Ideal for beginners or breeding stock. Growers (4?6 months old) ? Ready for fattening or breeding. Mature Breeding Stock (Boars and Sows) ? For farmers expanding into large-scale operations. All pigs are well-fed, vaccinated, and certified disease-free. Health & Vaccination Assurance We maintain strict biosecurity and veterinary protocols to ensure our Duroc pigs are healthy, robust, and ready for production. Each piglet is: Vaccinated against swine erysipelas, leptospirosis, and parvovirus. Dewormed and treated for external parasites. Bred from proven, high-yield parent stock. Profitability and Market Advantage Investing in Duroc pigs is one of the most profitable decisions for modern pig farmers. Here?s why: Fast turnover: Durocs reach market size in under 6 months. High carcass yield: 65?70% dressing percentage. Strong demand: Pork consumption is rising rapidly across Nigeria. Better feed efficiency: Less feed required for higher output. Attractive crossbreeding potential: Enhances local breeds for commercial results. With a well-managed Duroc farm, farmers can achieve consistent profits throughout the year, supplying butchers, hotels, processors, and local markets. Housing & Feeding Recommendations To achieve the best results from your Duroc pigs: Housing: Provide well-ventilated pens with adequate drainage. Maintain cleanliness to prevent disease buildup. Separate boars, sows, and piglets appropriately. ? Feeding: Use balanced rations rich in protein, vitamins, and energy. Include grains, maize bran, soybean meal, and premix additives. Ensure access to clean water at all times. Health Management: Follow a proper vaccination and deworming schedule. Regularly disinfect pens and feeding troughs. Work with a qualified veterinarian for preventive care.Sku: 1766820244-243
Duroc Pigs (Exotic Species | Weaners | Growers | Adults)
₦325,000.00 -
Ecofloat extruded catfish feed We supply good quality, full-floating freshwater fish feed to more than 15,000 local farmers in Nigeria. These are produced in the most advanced fish feed manufacturing facility in Sub-Saharan Africa, producing competitively-priced, specially formulated feed which meets international quality and safety benchmarks. The maximum temperature during extrusion and expansion is up to 150 degrees. A variety of micro-organism helps improve the quality of feed and reduce the disease of the digestive tract of fishes. After extrusion, the structure of feed pellet is loose, porous, crispy and with good taste and flavour. Extrusion can make the starch pasting and protein organized, which is beneficial to the digestion of the catfish. This improves the digestibility and utilization of the feed. Floating feeds on water help to improve feeding, reduce waste and improve the feed conversion ratio. Using the floating feed helps inform the amount of feed given to the fishes daily and helps prevent water pollution, growth of harmful microbes and reduces the chances of mortality. Olam feed Our fish feed brands ? Blue-Crown/Aqualis/Ecofloat ? help promote faster growth. High in nutritional content with amino and protein balance, they are tailored to the needs of the African catfish and farming practices in Nigeria. As with our poultry feed, most of our fish feed raw materials are sourced from around 30,000 local corn, soybean and cassava farmers.Sku: 1766820059-218
EcoFloat Extruded Catfish Feed (3mm | 4mm | 6mm | 9mm | 15kg)
₦36,426.00 -
Egg Production Masterclass Did you know that layer chickens can make you a millionaire before you know it? As an Animal Scientist and Poultry Consultant who has worked with commercial farms with several thousands of chickens, the instructor has created a roadmap, that, if you follow closely, will not fail to take you to your millionaire landmark. Furthermore, many have jumped into it with the motive to make money as others are making it, but they failed. Why? Because of predictable errors that are known to experts who will be guiding you throughout the course. Who is this course for? This course is for soon-to-be farmers who want to start right and not make mistakes in order to make the best use of their money and also let their money start generating steady income quickly. It is also for existing farmers who have been struggling to make things work. It is for you if people have lied to you that layer farming is not productive. This is the way to prove them wrong. What happens after this course? With over 17+ years experience of the instructor, it was found that people who get professional help are able to save cost and get it right from the start. Because of this, this course has been designed to mentor you through your project and ensure that you get the farm running without losing money to the wicked contractors that are hunting for helpless investors to milk.Sku: 1766823843-794
Egg Production Masterclass (Video Course | Achieve Over 90% Productivity | Lifetime Access)
₦52,000.00 -
Electric scalding machine This stainless steel electric scalding machine is indicated for use in conjunction with the defeathering (feather plucking) machine for the removal of feathers from poultry birds (broilers, old layers, cockerels, turkeys etc). Our electric scalder ensures the poultry carcass is appropriately hot-soiled and is ready for defeathering. This machine comes in imported and locally fabricated varieties. ? Electric scalding machine: Features This electric scalding machine has an operational capacity for processing? 5-10?birds per batch. Stainless steel material/casing for durability and longer service life. A twist-knob temperature setting console with user-friendly controls. Sensitive thermostat control switches with heater?indicator lights (Heat On, Heat-Ready). 70 litres water-box capacity. High thermal mass capacity to scald 10kg batches of slaughtered poultry. The imported variety offers a comparably economical power option other than the use of gas. The locally fabricated variety is suitable for areas where power supply is a challenge. The machine is easy to clean and features fitted drains and outlets. ? Points to note! Do not leave the bird in the scalder. Scald just long enough so feathers can be picked. Leaving birds in the water causes unnecessary drops in water temperature and damages the skin. ? Directions for use Fill the scalder with water (fill to about half of the water box). Adjust the thermostat to ?O? position, plugin, then switch on the machine. Reset the thermostat to the desired temperature (80 to 90 degrees). Once the water has been heated to the desired temperature (as displayed by the thermostat), immerse the slaughtered birds into the water box and agitate briefly. Once the wing feathers are easily pulled out, the scalding process is deemed completed.Sku: 1766821936-460
Electric Scalding Machine (Imported) ? For Poultry Processing
₦0.00 -
This stainless steel scalding machine is thus indicated for use in conjunction with the de-feathering machine for the removal of feathers from poultry birds (broilers, old layers, cockerels, turkeys, etc). Features The 70 litres electric scalding machine has an operational capacity for processing? 1-15 birds per batch, while the 120 litres has an operational capacity for processing 5-10 birds per hatch. Stainless steel material/housing for durability and longer service life. A twist-knob temperature setting console with user-friendly controls. Sensitive thermostat control switches with heater?indicator lights (Heat On, Heat-Ready). 70 litres/120 litres water-box capacity Heating method: Electric heating/steam heating, material 201/304 stainless steel Voltage: 220v-240/50hz-60Hz. Material: Stainless Steel. High thermal mass capacity to scald 10kg batches of slaughtered poultry. This offers a comparably economical power option than the?use of gas. The machine is easy to clean and features fitted drains and outlets. Directions for use Fill the scalder with water (fill to about half of the water box). Adjust the thermostat to the ?O? position, plugin, then switch on the machine. Reset the thermostat to the desired temperature (80 to 90 degrees). Once the water has been heated to the desired temperature (as displayed by the thermostat), immerse the slaughtered birds into the water box and agitate briefly. Once the wing feathers are easily pulled out, the scalding process is deemed completed. NOTE: Do not leave the bird in the scalder. Scald just long enough so feathers can be picked. Leaving birds in the water causes unnecessary drops in water temperature and damages the skin.Sku: 1766819805-165
Electric Scalding Machine | 70 Litres | 120 Litres
₦0.00 -
Embaceryl Embaceryl is a water-soluble mixture of antibiotics and vitamins. Composition of Embaceryl (per 100g) Tylosin base, Oxytetracycline base, Neomycin sulphate, Colistin sulphate, Vitamins (A, D, E, B1 Hcl, B2, B3 Hcl, B12 water miscible, K), D-Calcium Pantothenate, Nicotinamide, Vit. C, Inositol and Excipient q.s. Indication Indicated for the control of chronic respiratory disease (CRD) and associated disease complex. A broad spectrum of action (Tylosin + Colistin). Stimulates growth and enhances immunity. Contraindication Contraindicated in animals sensitive to active ingredients. Precaution Use disinfectant-free water For veterinary use only Storage Store in a dry, dark place (max. 30oC). Store in closed packing, away from air. Keep away from children.Sku: 1766819959-197
Embaceryl Antibiotics and Multivitamins -100g
₦195,000.00 -
Enerzyme Combi Pro Enerzyme Combi Pro is a protein and digestibility optimizer that is suitable for use in various animal species. It is required for optimal feed replacement, improved FCR, and energy optimization. ? Features and Benefits It helps to reduce the viscosity of ingesta when a high fiber diet is fed. Stable at pelletization temperature. Reduces feed cost in reformulation. Protein and energy replacement should take place gradually from the lower matrix value to a higher value. Top-up inclusion optimizes feed consumption and improves FCR. The product not only replaces soya meal but also other protein sources like guar meal, rapeseed meal, SFC, MBM, fish meal, etc. alone or in combination. It also gives flexibility for energy optimization with low-cost ingredients. Performance depends on the combination of feed ingredients & nutritive value. ? Usage Recommendation 350 gm/ton of feed or as per the recommendation of feed mill nutritionist/ consultant ? Composition of Enerzyme Combi Pro A combination of Protein Enhancing Factor, alkali & acid protease consortium with NSPase enzymes. ? Trial Findings It helped in maintaining almost the same level of performance (FCR) when Digestible Amino Acids were reduced by 7.5%. The offered product offers flexibility in feed formulation by following standard enzyme matrix specification. It also has a positive impact or overall performance of Feed and Birds through the combined action of NSPase and Phytase.Sku: 1766820889-353
Enerzyme Combi Pro (Protein Optimizer)
₦0.00 -
Enro-Colistin Enro-Colistin is an anti-microbial drug containing appropriate amounts of enrofloxacin and colistin. It is indicated for the effective treatment of diseases, especially diseases involving Gram-negative and Gram-positive bacteria in poultry, calves, and pigs. The use of antibiotics in poultry and livestock production is favorable to farmers and the economy as well because it has generally improved poultry performance effectively and economically. The range of effects includes Campylobacter, Clostridium, Corynebacterium, E. coli, Erysipelothrix, Haemophilus, Pasteurella, Salmonella, penicillinase negative Staphylococcus, and Streptococcus, spp. Colistin, also known as polymyxin E, works as a cationic detergent, damaging bacterial cytoplasmic membrane and causing leakage of intracellular contents. Available as injectable and injectable is at times given via inhalation ? Contra-indication of Enro-Colistin Do not administer to animals hypersensitive to enrofloxacin. ? Incompatibility with other drugs Do not combine with chloramphenicol, tetracycline, erythromycin,?and?lincomycin ? Effects of bacterial infections on poultry production In general, antibiotics are used in phytosanitary treatments, fish farming, animal feed, and human or veterinary medicine where they can be used as a preventive or curative treatment. Strictly following the usage guidelines, the poultry industry uses antibiotics to improve meat production through increased feed conversion, growth rate promotion, and disease prevention. While antibiotic resistance is a complex issue, the reasons antibiotics are a necessary and vital part of modern agriculture are simple, straightforward, and guided by the belief that antibiotics must always be used responsibly. Antibiotics help make food safe by keeping chickens healthy and reducing bacteria entering the food supply. Proper use of antibiotics helps keep chickens healthy and minimizes the impact on the environment.Sku: 1766822811-589
Enro-Colistin (100mL | 1 Liter)
₦4,875.00 -
Enrocare BH 20% Enrocare BH 20% exhibits its bactericidal action against E. coli, Mycoplasma spp., Salmonella spp., Staphylococcus spp., Pasteurella spp., Streptococcus spp., Klebsiella spp., Pseudomonas spp., and Campylobacter. The use of antibiotics in poultry and livestock production is favorable to farmers and the economy as well because it has generally improved poultry performance effectively and economically. ? Composition of Enrocare BH 20% Contains per ml: Enrofloxacin ? Contra-indication Do not administer to animals hypersensitive to enrofloxacin. ? Incompatibility with other drugs Do not combine with chloramphenicol, tetracycline, erythromycin,?and?lincomycin ? Packaging of Enrocare BH 20% 100 ml PE bottle 1-liter PE bottle ? Dosage and administration For oral administration via drinking water. Poultry: 100 ml per 400 liters of drinking water during 3-5 days Pigs: 100 ml per 200 ? 600 liters of drinking water during 3 ? 5 days. Calves, sheep, goats: 5 ml per 75 ? 150 kg body weight, twice daily, during 3 ? 5 days. Medicated drinking water should be used within 24 hours. ? Withdrawal period Meat: 9 days Eggs: 9 days ? Storage of Enrocare BH 20% Store in a dark, dry place between 15 ?C and 25 ?C. Store in a closed packing. Keep the medicine away from children. ? Effects of bacterial infections on poultry production In general, antibiotics are used in phytosanitary treatments, fish farming, animal feed, and human or veterinary medicine where they can be used as a preventive or curative treatment. Strictly following the usage guidelines, the poultry industry uses antibiotics to improve meat production through increased feed conversion, growth rate promotion, and disease prevention. While antibiotic resistance is a complex issue, the reasons antibiotics are a necessary and vital part of modern agriculture are simple, straightforward, and guided by the belief that antibiotics must always be used responsibly. Antibiotics help make food safe by keeping chickens healthy and reducing bacteria entering the food supply. Proper use of antibiotics helps keep chickens healthy and minimizes the impact on the environment.Sku: 1766822807-588
Enrocare BH 20% (100mL | 1 Liter)
₦6,565.00 -
Enrozaet-17 Enrozaet-17 is a specially formulated, 20% enrofloxacin-based, active, broad-spectrum antibiotic. Key features of this product Enrozaet is a highly effective combination of broad-spectrum antibiotics and enrofloxacin. Available in 100ml and 1 litre. It inhibits toxoplasma and other protozoal agents such as coccidia. It acts as a bacteriostatic against many Gram-positive and Gram-negative bacteria like Bordetella, Chlamydia, E. coli, Haemophilus, Mycoplasma, Rickettsia, Salmonella, Staphylococcus and Streptococcus spp. It is suitable for broiler chickens, broiler breeders, fish replacement pullets, turkeys, ducks, and pigeons. It is vital for the proper operation of numerous physiological functions. This product stimulates egg production and increases growth. It also improves feed conversion and is used as a vitamin supplement during periods of disease and stress. Dosage Administration For poultry: 100 ml should be added to 300-400 litres of drinking water for three to five days. For swine: 100 ml should be added to 200-600 litres of drinking water for three to five days. Benefits of Enrozaet-17 It helps to maintain healthy epithelial tissues and mucous membranes. It boosts proper immune function. This product assists the animal in counteracting intestinal haemorrhages and lesions caused directly by the pathogen or the parasite. It works against vitamin deficiency during and after farm?stress situations. It enhances weight gain and also maintains the healthy condition of the animals. It enhances growth performances in pigs, poultry,?and calves. Animals are protected from suffering from dehydration because it helps in conserving body fluid. It controls and prevents bacterial diarrhoea. This product is safe to use in chicks and it prolongs the life span of animals. Enrozaet excels in its function in preventing poultry and livestock from contracting bacterial infections. The use of antibiotics in feed has proved to be essential from time to time for improving feed conversion, egg production and weight gain in broilers. Quick delivery is assured immediately after purchase. Order/Purchase of this product in large quantities attracts discount. Send in your order now!Sku: 1766824310-899
Enrozaet-17
₦52,650.00 -
Evisceration table This evisceration table is well indicated for optimal and hygienic poultry processing after defeathering/skinning. It offers a flexible option for removing internal organs of slaughtered animals. The use of the evisceration table also requires the use of an offal bin to control disposal. The dimension of this table is 8ft by 6ft by 4ft. ? Table Evisceration Process Table evisceration is cheap and uses very low technology Birds arrive in the evisceration room on a mobile rack and are taken individually and placed on the table. The bird is placed on its back with the head hanging over the edge of the table towards the operator. Carcass evisceration process The head is removed with a knife and placed in the offal bin. The neck skin, neck (trachea, crop) is cut away from the carcass and placed on a tray on the table away from the work area. The crop is placed in the offal bin. The bird is then turned around and a sharp knife used to cut around the vent. The incision must be made carefully so that the intestines are not cut. The opening must be big enough to place a hand inside the carcass. The carcass is held firmly with the left hand (assuming the operator is right-handed) and a drawing tool is placed through the cut. It is held against the breastbone of the bird and, when the end is reached, pulled down and back towards the operator so that the offal is drawn outside. The liver, heart and gizzard are then cut away and placed in the appropriate trays on the table. The inedible offal is placed in the offal bin. The inside is then inspected for any remaining, unwanted tissue. The birds are then washed in cold chlorinated water and chilled in cooled water or slush ice. ? Poultry processing Efficient poultry processing requires some very valuable tools/ equipment for desirable end results. The general steps for recommended poultry processing include: Poultry transport to the slaughterhouse ? hook assembly line ? shock/slaughter ? bloodletting ? scalding ? feather-plucking ? evisceration/processing ? washing ? pre-chilling ? cutting ? packing. We have all the?processing equipment.Sku: 1766821960-463
Evisceration Table (For Poultry Processing | 8ft x 4ft x 4ft)
₦585,000.00















