Whole Grain Kamut Specialty Penne Probios Probios wholemeal kamut paste is obtained from stone ground flours, and is processed according to traditional methods. The result is a pasta with an exceptional porosity that perfectly absorbs any seasoning and keeps cooking very well. Probios wholemeal kamut pasta is rich in fiber, which is a precious component of cereals and vegetables in general. The presence of fiber is greater in whole grains than in refined ones, being present in particular in bran. INGREDIANTS Kamut? khorasan whole wheat semolina. *biological MAY CONTAIN TRACES OF Section being updated For information on any unintentional traces of allergens, refer to the label or write to qualita@probios.it PACKAGING 500g STORAGE METHOD Keep in a cold and dry place PRODUCTION PLACE Italy AVERAGE NUTRITIONAL INTAKE For 100g ENERGY KJ / KCAL 1448/342 FATS 2.3 of which Acids
Saturated fats 0.6 CARBOHYDRATES 64.2 of which sugars 4.4 FIBERS 7.2 PROTEIN 12.6 SALT 0.01