Description
The jumbo Brazilian Cashews seedlings grow to produce, botanically, a pseudo-fruit, this variety of jumbo cashew has a yellow skin that turns orange and then red as it ripens.
Due to its multipurpose, the cashew tree represents a fruit of special importance for cultivation. In addition, it is typically known for its jumbo-sized nuts, early maturity rate and its high resistance to disease properties.
Features of Jumbo Brazilian Cashew seedlings

They should be planted in a spacing of 7.5 m x 7.5 m has been recommended for poor soils, and for rich, deep and coastal sandy soils a wider spacing of 10 m x 10 m is prescribed.
The jumbo cashew fruits generally will be ready for harvest in about two months after fertilization of the flowers.
This variety of cashews is commonly known for their richness in nutrients and beneficial plant compounds, which make for easy addition to many dishes.
This variety of Brazilian cashews is rich in a range of nutrients.
Nuts and seeds are considered antioxidant powerhouses, and Brazilian cashews are no exception. They contain many beneficial plant compounds that help keep the body healthy.
They help with healthy weight loss.
The jumbo Brazilian cashews help improve heart health.
It’s beneficial to people with type 2 diabetes that add it to their diet.
Cashews are rich in fibre, protein, and healthy fats.
Brazilian Cashews are very easy to add to ones’ diet. They can be eaten “raw” or roasted, and make for an easy portable snack.
Cashews are rich in some essential compounds that help reduce inflammation and offer protection from disease.