AllDeliveries Xpress

Description Food Analyzer – SpectraAlyzer 2.0 – food DESCRIPTION The SpectraAlyzer FOOD is the ideal solution for routine analysis of major quality parameters during food production. In modern food processing operations, reliable and accurate analysis solutions are necessary to provide customers with products of highest and – what is most important – consistent quality. In order to be most competitive in the world market, consistent high yields, top quality and low production costs are the objectives that need to be achieved. Designed as a modular system, the SpectraAlyzer® FOOD solution presents the quantitative analytical results of major quality parameters (e.g. moisture, protein, fat, sugars, starch, acidity, salt, ash) and many others within 45 seconds. There is no need to manually condition the sample and extra reagents do not have to be used so this analyzer solution provides highly accurate quality control parameters at no extra cost. As a stand alone system the SpectraAlyzer® FOOD can be operated very easily and intuitively even close to the production line. The rugged construction and unique optical sample/reference setup ensures reliable operation in environments with fluctuating temperatures, vibrations and dust. The SpectraAlyzer® FOOD analyzer comes with many ready to use calibrations and a powerful software package to facilitate calibration fine tuning and extensive and automated logging as well as database storage of the analytical results on the analyzer, within the company intranet and/or the internet. FEATURES NIR Sample/Reference technology like all SpectraAlyzer instruments for high sensitive and long term stable measurements Sample presentation with closed, open, viscous, slide and disposable cups for powders  pastes, slurries and liquids User friendly sample presentation and easy to operate Compact design optimized for benchtop or at-line application User interface with TFT and intrinsically mounted  glass touch for straight forward hygenic instrument and autosampler operation Many calibrations for food products included for quick installation TECHNICAL SPECIFICATION SpectraAlyzer® food 110-A100-1 Design For food products Spectral range 1400 – 2400 nm Dual beam system, Sample / reference measurement High signal to noise ratio > 10000:1 Large expandable internal memory for calibrations, methods and history results Auto-diagnostics Graphical user interface, projected capacitive glass touch panel Accessories Standard calibrations Included Keyboard As optional accessory Barcode reader As optional accessory Printer Thermal ticket or office type printer as optional accessory WiFi Wireless LAN as optional accessory AWX Application worx, chemometric software package Specifications Screen TFT 800 x 480 pixel Power requirements min. 90 V AC (50 – 60 Hz), max. 260 V AC (50 – 60 Hz), 220VA Operating temperature 5 °C – 40 °C non-condensing Interfaces 1 x front USB 2.0, 3 x USB 2.0, 2 x RS232, Ethernet, Audio out Dimensions Height: 310 mm / Width: 300 mm / Depth: 480 mm Weight 17 kg   ACCESSORIES