Description
Food Analyzer – SpectraAlyzer 2.0 – food
DESCRIPTION
The SpectraAlyzer FOOD is the ideal solution for routine analysis of major quality parameters during food production.
In modern food processing operations, reliable and accurate analysis solutions are necessary to provide customers with products of highest and – what is most important – consistent quality. In order to be most competitive in the world market, consistent high yields, top quality and low production costs are the objectives that need to be achieved. Designed as a modular system, the SpectraAlyzer® FOOD solution presents the quantitative analytical results of major quality parameters (e.g. moisture, protein, fat, sugars, starch, acidity, salt, ash) and many others within 45 seconds. There is no need to manually condition the sample and extra reagents do not have to be used so this analyzer solution provides highly accurate quality control parameters at no extra cost. As a stand alone system the SpectraAlyzer® FOOD can be operated very easily and intuitively even close to the production line. The rugged construction and unique optical sample/reference setup ensures reliable operation in environments with fluctuating temperatures, vibrations and dust.
The SpectraAlyzer® FOOD analyzer comes with many ready to use calibrations and a powerful software package to facilitate calibration fine tuning and extensive and automated logging as well as database storage of the analytical results on the analyzer, within the company intranet and/or the internet.
FEATURES
NIR Sample/Reference technology like all SpectraAlyzer instruments for high sensitive and long term stable measurements
Sample presentation with closed, open, viscous, slide and disposable cups for powders pastes, slurries and liquids
User friendly sample presentation and easy to operate
Compact design optimized for benchtop or at-line application
User interface with TFT and intrinsically mounted glass touch for straight forward hygenic instrument and autosampler operation
Many calibrations for food products included for quick installation
TECHNICAL SPECIFICATION
SpectraAlyzer® food 110-A100-1
Design
For food products
Spectral range
1400 – 2400 nm
Dual beam system, Sample / reference measurement
High signal to noise ratio
> 10000:1
Large expandable internal memory for calibrations, methods and history results
Auto-diagnostics
Graphical user interface, projected capacitive glass touch panel
Accessories
Standard calibrations
Included
Keyboard
As optional accessory
Barcode reader
As optional accessory
Printer
Thermal ticket or office type printer as optional accessory
WiFi
Wireless LAN as optional accessory
AWX
Application worx, chemometric software package
Specifications
Screen
TFT 800 x 480 pixel
Power requirements
min. 90 V AC (50 – 60 Hz), max. 260 V AC (50 – 60 Hz), 220VA
Operating temperature
5 °C – 40 °C non-condensing
Interfaces
1 x front USB 2.0, 3 x USB 2.0, 2 x RS232, Ethernet, Audio out
Dimensions
Height: 310 mm / Width: 300 mm / Depth: 480 mm
Weight
17 kg
ACCESSORIES
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