Skudo C Ecol Food Supplement PROPERTY Acerola is a tropical fruit similar to cherry.
Camu Camu is an Amazonian vegetable. Together with Rosa Canina they are by far the richest plants in vitamin C; they contain respectively 340, 320 and 100 mg every 10 g, while lemons contain only 8 mg every 10 g. Compared to chemically synthesized pure ascorbic acid, vitamin C in its natural form has the advantage of containing other synergistic substances, flavonoids (also called vitamin P or C2), which complement and enhance its action. COMPONENTS Rosehip rosehips tit. 70% vitamin C 50%, Acerola fruits eg tit. 50% vitamin C 25%, Camu camu fruits es tit. 50% Vitamin C 20%, Stevia 0.01%, Aroma of: Lemon 1% INDICATION Increased need for vitamin C (capillary fragility, febrile states, relapses of flu, colds and tonsillitis, convalescence, surgical after-effects, stress and fatigue, children and young people who refuse fruit and vegetables …). Format Pack of 50 tablets.
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