Tartlets With Organic Cocoa Mulino Bianco
Organic pie with eggs and cocoa.
All the taste of cocoa combined with the simplicity of wheat flour and fresh eggs in a varied mix of goodness. For a soft and tasty snack for every bite.
Palm oil free. Ingrediants Cane sugar *, type 2 soft wheat flour * 28.5%, water, sunflower oil *, fresh eggs * 14.3%, rice flour *, cocoa * 2.5%, butter *, natural flavorings, egg white ‘ egg powder *; emulsifiers: sunflower lecithin *; raising agents (monopotassium tartrate, sodium hydrogen carbonate), salt.
It may contain traces of nuts, lupine and soy .
The highlighted ingredients can cause reactions in allergic or intolerant people.
* Organic ingredients.
Nutritional characteristics Average values per 100 g per piece (35 g) % AR * per piece Power 1,666 kJ
398 kcal 583 kJ
139 kcal 7
7 Fat
of which saturated 18.5 g
3.5 g 6.5 g
1.2 g 9
6 Carbohydrates
of which sugars 49.3 g
28.5 g 17.3 g
10.0 g 7
11 Fibers ** 3.0 g 1.1 g – Proteins 7.0 g 2.5 g 5 salt 0.675 g 0.236 g 4 * AR: reference intakes of an average adult (8,400 kJ / 2,000 kcal).
** Determined with the AOAC 2009.01 method. storage Validity for intact packaging: 4 months. Format Pack of 4 cupcakes.
Net weight: 140g.

Cod. 16577