BioFibre Flours and Bran Characteristics:
the flours are freshly produced and packaged
in modified atmosphere, process
which ensures excellent conservation.
You can choose between the classic wheat flour,
wholemeal or refined, that of Farro,
of Kamut or Rice, to prepare creams or
the baked goods you prefer.
Choose bran for fiber enrichment
your daily diet.
– oat bran,
– fine soft wheat bran,
– soft wheat bran,
– spelled flour,
– kamut flour,
– rice flour.

Cod.1CRUAV / 1CRUFE / 1CRUS /
1FAINFA / 1FAINKA / 1FAINFIRI